The Portuguese brand ACUSHLA® establishes itself as a benchmark olive-growing project, born from Joaquim Moreira’s vision and from an emotional connection to the land, transformed into a value proposition rooted in the production of outstanding organic extra virgin olive oil, in full respect for nature. Brought to life in 2006, the project found in Quinta do Prado, in Vila Flor, in the Trás-os-Montes and Alto Douro region, the ideal setting to develop a distinctive production model, grounded in a century-old olive grove and in a strong commitment to organic farming, without the use of pesticides or other chemicals, in accordance with the criteria defined for this method of production. The Portuguese brand ACUSHLA®, whose name derives from an expression of Celtic origin meaning “beat of my heart”, thus conveys an identity that brings together emotion, authenticity, sustainability and international ambition. With a clearly stated mission to produce one of the finest olive oils in the world, the Portuguese brand ACUSHLA® supports its positioning through values such as passion, excellence, quality, health, ecology and ethics, reinforcing a contemporary vision of the Portuguese product, where tradition, innovation and environmental responsibility coexist in a coherent way. The recognition built up over the years in international competitions and leading rankings confirms the consistency of this journey and strengthens the reputation of the Portuguese brand ACUSHLA® as an ambassador of national quality within the premium olive oil sector.
