BRAND SECOND CHANCE SPIRITS®

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The Portuguese brand SECOND CHANCE SPIRITS® was born in Oeiras from the vision of three chemical engineers who decided to transform technical knowledge, environmental awareness and entrepreneurial spirit into a sustainable national production project. Created with the mission of giving new life to ripe fruit and surplus produce from the distribution sector that might otherwise be wasted, the Portuguese brand SECOND CHANCE SPIRITS® develops brandies and liqueurs based on the principles of the circular economy, making use of existing resources and reducing the impact associated with food waste. Through fermentation and distillation processes inspired by tradition, combined with scientific rigour and the exacting standards of chemical engineering, each product preserves authentic aromas and distinctive flavours, transforming rescued fruit into spirits with identity, quality and purpose. More than a brand of sustainable brandies and liqueurs, the Portuguese brand SECOND CHANCE SPIRITS® represents a new way of looking at consumption, where each bottle symbolises a second chance for the fruit, for the planet and for the relationship between production, community and the future. With a distinctive approach deeply aligned with the contemporary challenges of sustainability, it stands as an example of Portuguese innovation capable of combining pleasure, responsibility and positive impact in a clear, relevant and conscious value proposition.

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BRAND SECOND CHANCE SPIRITS®

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